recipes
Maple Oatmeal Bars
19g Carbs
Ingredients
1 cup butter or margarine, softened
1 1/2 cups all-purpose flour
1/2 cup Splend® Granular
1 teaspoon baking soda
2 eggs
1 teaspoon cinnamon
1 cup ED Smith® Sugar Free Syrup
1/2 teaspoon salt
1 teaspoon vanilla
3 cups quick oats
1 cup golden seedless raisins
1/2 cup natural applesauce
Nutritional Information
Serving Size: 1 bar
Exchanges: 0.75 Bread, 0.5 Fruit, 0.5 Fat
Nutrition: 170 Calories (80 from fat), 3g Protein, 19g Carbs, 9g Fat
Directions:
Heat oven to 350 degrees (325 if using a glass pan). Beat together margarine and Splenda® until creamy. Add eggs, syrup, vanilla and applesauce, beating well.
Mix together flour, baking soda, cinnamon, and salt to combine with moist ingredients. Stir in the oats and raisins. Mix well.
Spread batter in an un-greased 13" x 9" pan. Bake for 30 minutes. Cut into bars.
Makes 24 servings.